100% Pure Matcha Powder

Premium 100% Pure Matcha Powder - Ultra-Fine Stone-Ground Grade for Beverage & Culinary Applications

Established in 2010, Yanxi Biotech offers ultra-premium 100% Pure Matcha Powder made from shade-grown tea leaves employing traditional stone-grinding procedures. Our matcha powder has an ultra-fine particle size of 80-1000 mesh, with ceremonial grade exceeding 10,000 mesh for the best texture. This bright jade-green powder is rich in tea polyphenols, L-theanine, caffeine and chlorophyll. It is colour stable and provides genuine umami taste without bitterness. We are ISO 22000, HACCP, Kosher and Halal certified and we assure quality consistency in every batch exported to over 100 countries across the globe.

What Makes Our Premium Matcha Powder Stand Out?

Yanxi Biotech's product is grown under strict shade-growing growth methods to increase chlorophyll concentration and amino acid content. The tea leaves are meticulously picked and ground using traditional stone mills to preserve the nutritional integrity.

Our matcha powder is a bright jade green and does not oxidise when mixed with a beverage. Ultra fine particle distribution for smooth texture and uniform dispersion in beverages, desserts and culinary applications. Processing does not include the addition of any chemicals, fillers or artificial colourants.

Before packaging each batch of production is tested rigorously for colour consistency, fragrance profile and taste qualities. The powder is stable under suitable storage circumstances with a shelf life of 24 months and is suitable for commercial formulation and retail distribution.

Technical Specifications & Quality Parameters

Key Benefits for Commercial Applications

Our matcha powder has excellent performance in various application circumstances. Ultra-fine particle size means no clumping or sedimentation; mixes well into liquid formulas.

The umami-rich flavour profile boosts the beverage compositions from conventional matcha lattes to new functional drinks. They love the bright colour retention that stays steady after baking and freezing.

The high chlorophyll and antioxidant content facilitates its inclusion in skin nourishing compositions for cosmetic purposes. When pH is kept between 5.0 and 7.0, the powder shows good compatibility with carbohydrates, proteins and herbal extracts.

For food technologists the constant quality of each batch is appreciated making it easier to scale up production. Clean-label positioning responds to consumer desires for transparency and authenticity with no additives.

Quality Assurance & Certification Standards

Yanxi Biotech has established extensive quality management systems compliant with worldwide regulatory agency standards. Our production plants are HACCP and ISO 22000 compliant, ensuring food safety in the manufacturing process.

All 100% Pure Matcha Powder is tested with multi-level analytical testing. Active ingredient concentrations are verified by High-Performance Liquid Chromatography (HPLC) and heavy metal concentrations are confirmed by ICP-MS screening to be far below international safety limits.

Microbiological testing removes the danger of contamination by pathogens. Kosher and Halal certifications address different market demands. SGS verification creates third-party assurance for quality claims, earning the trust of partners worldwide.

Our quality control laboratory has precise colour measurement, moisture analysis and particle size distribution standards. This methodical technique offers product uniformity that fulfils the high standards of premium beverage companies and speciality food makers.

Packaging & Shipping

We have numerous packaging options to fit different order sizes. Standard packaging is 1kg aluminium foil bags, 5kg boxes and 25kg fibre drums with food quality inner lining. Custom packaging solutions are offered for private label needs.

All packaging is designed to be a moisture barrier and light barrier to keep the product fresh throughout shipping. We employ vacuum sealing technology for better shelf stability for smaller pieces.

Once your payment has been confirmed, it will ship within 1-3 business days. All foreign shipments are fully tracked by our logistics partners. Warehousing facilities in Europe and North America are available for quicker regional delivery to existing customers.

Temperature regulated transport alternatives are available for sensitive shipping routes. Documentation support (certifications of Analysis, phytosanitary certifications, aid in customs declaration for import processes).

Why Choose Yanxi Biotech?

Yanxi Biotech has over 10 years experience in botanical ingredient, and blends traditional cultivation methods with contemporary quality control systems. We have an integrated production approach from tea plantation to the final packaging.

We work directly with shade grown tea suppliers, guaranteeing traceability and consistency of quality of raw material. Tap into our R&D team for technical guidance on formulation difficulties and optimise the integration of matcha into your product line.

We have expertise exporting globally to over 100 countries so we know the regulatory needs and market preferences. Responsive customer support answers questions fast, and flexible MOQs work for rising companies and established firms.

With free samples available, you may try our product performance before placing large purchases. This obligation-free assessment gives you an assurance of our quality standards and the suitability of the application.

FAQ

Q: What is the special technology of processing of the product?

A: Our matcha is stone-ground the traditional way from shade grown tea leaves with particle sizes of 80 to 1000 mesh. Ceremonial grades are available at a remarkable fineness of 10,000 mesh. This approach helps to protect heat sensitive nutrients and at the same time provide a consistent particle dispersion which is necessary for smooth texture.

Q: What is the compatibility of matcha powder with other ingredients?

A: This powder is highly compatible with carbs, proteins and plant extracts. The maximum performance is achieved in pH levels between 5.0 and 7.0. Do not mix with strong acids, as this may cause deterioration of aroma and colour change.

Q: How should I store bulk matcha powder to keep it fresh?

A: Store in airtight containers, away from sunshine and at temperatures below 25ºC. Moisture exposure leads to clumping . UV light decreases chlorophyll content . For extended shelf life, best protection is provided by amber glass or opaque food-grade containers.

Q: Why is your matcha appropriate for beverage applications?

A: You have quick dissolving and no grittiness because of the ultra-fine particle size. Colour stability avoids browning of prepared beverages from oxidation. High quality matcha drinks have significant amounts of L-theanine and give that smooth umami taste without the astringency.

Q: Do you ship with a Certificate of Analysis?

A: Yes, full CoA is provided with each batch indicating active compound levels, microbiological testing, heavy metal screening, particle size analysis. This transparency is an important part of your quality assurance methods and regulatory compliance needs.

Contact Us for Custom Solutions

Ready to elevate your product formulations with 100% Pure Matcha Powder? Contact our technical team at info@yanxiherbs.com for samples, bulk pricing, and application guidance tailored to your specific requirements.